Tagged vegetables

2013 and food: A taste of what’s trending – by guest expert Hannah Gilbert APD

Stop press. We’re calling you… fellow foodies, dietitians, home cooks and chefs. Gone are the 2012 better-for-you burgers and cake pops. The top Scoop food trends for 2013 are here. Think (and dream) of South American and Asian cuisine fusioned together for double the deliciousness, artisanal shopping, frozen creations and grasshoppers. We know our Scoop…

July #eatkit archives – Vegetables are the new black

Vegetables are back in vogue, but still many people fail to get their daily quota. We welcomed special guest Chef Matt Wilkinson, restauranteur and author of hot, new cookbook, Mr Wilkinson’s Favourite Vegetables, to share his expertise. Q1: What does the science tells about vegetables and good health? (Vegetarian diets, veg and disease risk reduction, number…

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